Bolton ‘Soup Swap’ scheduled
The Town of Bolton Recreation Department has cooked up an event that is sure to warm up both the hearts and stomachs of local residents.
They’ve planned a Soup Swap luncheon, to be held from 11:30 a.m. to 1:30 p.m. Saturday Feb. 9 the Bolton Conservation Club.
All are welcome to bring their favorite homemade soup for tasting, along with 20 copies of the soup recipe for swapping.
If possible, bring a crock pot to keep the soup warm, otherwise it can be heated in the kitchen. Bread, crackers, and bowls will be provided. Those who need assistance typing, printing or copying their recipe may contact Michelle at 928-3176 or via email at: email@example.com
‘Heat Our Neighbor’ helps others
In 2005, Bolton Landing Chamber of Commerce officers, aware of soaring heating fuel and utility costs, decided to assist local families facing hardship in meeting their winter home heating bills.
They Chamber then established the "Heat Our Neighbor" fund, with donations collected each year going back to Bolton Landing households in need of assistance with their home energy expenses.
Special acknowledgement goes to the generosity of The Sagamore, Norowal Marina & Chrissy’s Chairs and several other local businesses who have donated to the fund.
But with the winter temperatures now plunging, it is an appropriate time for financially secure individuals and businesses to consider donating towards the fund. To make a much-appreciated donation, send a check to Bolton Chamber of Commerce, PO Box 368, Bolton Landing, NY 12814.
If you are a Bolton resident that is in need of assistance with home heating expenses, stop at the Bolton Chamber office and pick up and application, or call 644-3831
Seniors’ events calendar
• Wednesday Feb. 6 — Senior Club business meeting 10:15 at Senior Center. Featured speaker will be Ed Sheridan, giving a presentation on his trip to Nepal. Discussion is to occur regarding activities and lunch schedules. All seniors are urged to attend and offer ideas and help coordinate March activities. Lunch follows the talk — call the Mealsite at 644-2368 in advance for reservations so the mealsite employees can prepare enough food.